Description
| Product | Specification | Caliber | Packaging |
| Natural Hazelnut Kernels | These hazelnuts are shelled and served with their skin after skin. | 11-13 mm, 13-15 mm,14-16 mm | in 50 kg/80 kg new jute bags |
| Roasted Hazelnut Kernels | The hazelnuts are without skin, they are used for chocolate production and bakery. | 11-12 mm,12-14 mm,13-15 mm | |
| Blanched Hazelnut Kernels | The hazelnuts are roasted and bleached. They are without skin, they are used for chocolate production and bakery. | 11-12 mm,12-14 mm,13-15 mm | |
| Diced Hazelnuts | They are used for chocolate production, ice cream production and bakery | 2-4 mm,3-5 mm, 4-7 mm or any size upon request |
25 Kg vacuum packaging + carton box |
| Hazelnuts in Shell | The product is served with its shell, used as a raw material | 18 mm& up | in 50 kg/80 kg new jute bags |
| Roasted & Salted & Cracked Hazelnuts in Shell | The product is roasted salted with its shell after cracking. | 18 mm& up | in 50 kg new jute bags or 24* 500 Gr Opp Metal. Quadro Packs/Box |
| Hazelnut Paste | The product is used in bakery and chocolate production | in 60 kg plastic barrels | |
| Hazelnut Meal | The product is used in bakery and chocolate production. It can be made by natural hazelnuts or roasted hazelnuts | 25 Kg vacuum packaging + carton box |
The hazelnut is the nut of the hazel and therefore includes any of the nuts deriving from species of the genus Corylus, especially the nuts of the species Corylus avellana.
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